A thriving global community working to advance Regenerative Agriculture
The Global Savory Network
We must work together to make our world a better place. Everyone has a role to play in this important work. What is yours? We invite you to explore with us. Consider becoming a hub leader, an accredited professional and/or a Regenerating Member. Want to learn more about how to get involved with the leaders of regenerative agriculture across the globe? Scroll on!
Savory Hubs are locally owned, led and managed initiatives across the globe, offering Holistic Management consulting and training services, on-going support, accreditation, state-of-the-art content and tools, and access to the land, networks and funding resources necessary to create a local impact.
Organizations or individuals chosen to participate in a vetting and application process in order to become a Savory Hub.
Special Projects are partnerships with aligned organizations, with the intention of building capacity and proof of concept in key strategic regions. Special Projects may evolve into Hubs once capacity is built and local leadership developed.
(South Africa) The Zulukama Wool Revolution
(Wyoming, USA) Boot Ranch
(Kenya) Mara Beef - Integrated Grazing
(Kenya) Enonkishu Maasai Interview
(Zimbabwe) NATURE'S WAY CAN ALSO PAY
By The Numbers
How to Get Involved
Savory Hub Network
A great way to explore if you and your farm, ranch or organization are ready to become a hub is to complete the short, online hub interest form, accessible through the link below.
Accredited professionals are trainers and implementers of Holistic Management. Equipped with accreditation in the complete and current Savory Holistic Management body of knowledge, they teach, train, and support Holistic Management practitioners.
Savory Regenerating Members are advocates for Holistic Management and regenerative agriculture. As members and supporters of the Savory Global Network, they propel a paradigm shift in public opinion and ignite the movement of regenerative agriculture.
BECOME A SAVORY ACCREDITED PROFESSIONAL
Earn Savory-backed Accreditation
What is a Savory Accredited Professional? Accredited professionals are trainers and implementers of Holistic Management. Equipped with accreditation in the complete and current Savory Holistic Management body of knowledge, they teach, train, and support Holistic Management practitioners. Training from Allan Savory himself and other Holistic Management pioneers and innovative thinkers, make Savory Institute Accredited Professionals truly outstanding in their field.
Training in Holistic Management for commercial practitioners, private land-managers, and communal land-based practitioners, as well as NGOs and governments working with pastoralists.
On-the-ground support for land managers and Holistic Management practitioners.
WHAT IT TAKES TO be An ACCREDITED PROFESSIONAL
Are you ready to transform land? To turn barren, hot, dry land into a thriving, biodiverse landscape? Holistic Management accreditation through the Savory Institute equips producers around the world with the knowledge necessary to bring life back into the land.
Perhaps you are already managing land but want to improve forage production and the land’s carrying capacity. Commit to the practice of Holistic Management by becoming an accredited professional with the Savory Institute.
What You Will Learn
Foundations of Holistic Management
Holistic Management is a framework for managing complex systems. This ebook will teach you the foundational principles of Holistic Management.
When you run into issues, you will be able to better understand your options when you manage your land within a holistic context. This course will help you develop these skills.
Holistic Management Decision Making
Your land management skills are vastly expanded when you are able to impact a wider range of inputs. Holistic Management gives you the power to address problems more effectively.
Access to the Savory network through the exclusive online collaboration platform
Regenerative agriculture career and internship jobs board
A chance to build a rewarding career as an educator and consultant
Connect with Savory hub leaders, Champions and other Accredited Professionals across the globe
Latest accredited training and course materials including planning charts, course outlines and a photo library
Two continuing education short-courses offered by Savory Senior Program Director Byron Shelton