Farm to Food Missions

There are 1.2 billion people in this world living in poverty, 767 million of them are considered malnourished. A vast majority of the global poor live in rural areas and are poorly educated, mostly employed in the agricultural sector, and over half are under 18 years of age.

Even though poverty has decreased globally, it still remains persistent, and damaging among those within agricultural communities.

Farm to Food Missions is dedicated to helping those in need within our agricultural communities. When purchase from us you are healing our damaged landscape, creating a thriving local economy, and helping to revitalizing our culture.

Your purchasing power can shift from lining the pockets of large corporations to helping small rural communities within the Appalachian region. Join us as we feed our neighbors by healing the land.

Our Purpose

Farm to Food Missions is dedicated to the revitalizing Appalachia’s land, economy, and culture.

Hub Specialties

Hub Leaders
Justin Eldridge
Danny Losekamp
Specialties
  • Beef
  • Lamb
  • Leather
  • Multi-species
Year Accredited
2019
Qualifications
  • Accredited Professionals (2)

OHIO, USA

Hub Info

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885 Arapahoe Ave.  |  Boulder, CO 80302  |  +1 (303) 327-9760

Savory Institute is a US-registered 501(c)(3) charitable organization. EIN: 45-4134319