What is Savory Global Network?

The Savory Global Network is a thriving community of people working to advance Holistic Management. The network is comprised of Savory Hubs, Accredited Professionals, and Savory Champions. Together, the global network advocates, trains, implements, and facilitates Holistic Management and regenerative agriculture practices in their own contexts to create enduring returns for the land and all who depend upon it.

Hub Signature Stories

Jefferson Center

By Abbey Smith

On this late summer afternoon, Spencer takes a break from checking pasture, cattle and soil conditions to share this information with us. He is joined by our beloved cow Belle and other relaxed cattle enjoying the warm, peaceful afternoon on the ranch.

Please take 3 minutes to share in this September walk with us through Springs Ranch and learn more about Grazing for Change: Igniting a Consumer Revolution.


By Sheila Cooke

As a member of the global Savory Network, we are hosting a conference for British farmers, suppliers, retailers and consumers in order to lay the foundation for transforming the provision of meat, milk, wool and leather into a supply framework of producers and market partners looking to source truly regenerative products.

(By “regenerative” we mean agricultural practices that regenerate soil.)

Tallgrass Network

By Chloe Burns

I’m the Tallgrass Network youth outreach coordinator. This video describes the trip I took to Zimbabwe and how it changed the way I viewed the climate justice movement.

During my trip, I saw firsthand the effects of how Holistic Management has transformed the area I visited to provide sustainable farming practices. This is about The Human Side of Climate Justice.


What is a Savory Global Network Hub? Hubs have a unique place in the Global Network. They are key to achieving large-scale restoration of the world’s grasslands. Hubs create a flexible and quick-moving global network of entrepreneurial people who are driven to create abundance for the people and places of their region and in their context. It is through Savory Global hubs that Holistic Management education, training, events, special projects, consulting, research, and experiences are realized. A hub coordinates all Savory Institute Holistic Management activities and developments in their defined region of the world.

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  • Accreditation

    Offering regional Savory Accredited workshops and programs in Holistic Management.

  • Consulting

    Custom training, education, and consulting services to land managers, organizations and governments who are influencing the management of large areas of grasslands or degraded dry lands.

  • Full Spectrum Monitoring

    Biological, social, and financial monitoring services to land managers, organizations and governments to ensure long-term sustainability of their projects and initiatives.

  • Auditing/Verification Services

    Auditing and verification services to land managers who are interested in accessing established market incentives or premium prices for their products.


What is a Savory Accredited Professional? Accredited professionals lead training and implementation of Holistic Management. Equipped with accreditation in the complete and current Savory Holistic Management body of knowledge, they teach, train, and support Holistic Management practitioners. Training from Allan Savory himself and other Holistic Management pioneers and innovative thinkers, make Savory Institute Accredited Professionals truly outstanding in their field.

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  • Professional Training

    Training in Holistic Management for commercial practitioners, private land-managers, and communal land-based practitioners, as well as NGOs and governments working with pastoralists

  • Implementation Support

    On-the-ground support for land managers and Holistic Management practitioners.


The purpose of the Champions program is to equip and deploy passionate advocates of holistic management to propel a paradigm shift in public opinion and ignite the movement of regenerative agriculture.

The Savory Champions program includes opportunities to be informed and equipped to advocate for a transformation of agriculture that results in climate-smart food production, restored ecosystems, and economic prosperity.

Members of Savory Hubs, Savory Accredited Professionals, and Savory Champions have access to the Collaboration Forum. Please join one of these groups to receive your login information.

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  • Meetings

    Quarterly meetings with Savory staff and other Champions, annual webinar with Allan Savory, and access to the Collaboration Forum

  • Training

    Online course: “Foundations of Holistic Management” and content training on Holistic Management and how to influence decision-makers on regenerative practice

  • Discounts

    Discounts to all Savory products and events and 25% discount for Allan Savory or Savory staff speaking engagement

  • Promotional

    Discounts to all Savory products and events and 25% discount for Allan Savory or Savory staff speaking engagement

  • Provided Materials

    Materials to present at local meetings and access to online materials including slide decks, research, case studies

Accredited Hubs

Savory Hubs are locally owned, led and managed initiatives across the globe, offering Holistic Management consulting and training services, on-going support, accreditation, state-of-the-art content and tools, and access to the land, networks and funding resources necessary to create a local impact.

Hub Candidates

Organizations or individuals chosen to participate in a vetting and application process in order to become a Savory Hub.

Special Projects

Special Projects are partnerships with aligned organizations, with the intention of building capacity and proof of concept in key strategic regions. Special Projects may evolve into Hubs once capacity is built and local leadership developed.

Network News

Time for Solutions: Forum for the Future of Agriculture 2017 in Brussels

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Time for Solutions Conference – European Landowners Organization. Talk by Allan Savory.

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Northern Farm Training Institute Completes Holistic Management Training

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Regenerative Agriculture Reaches A Tipping Point

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